Contrary to what many people think, California has seasons as distinct as those in other regions of the country. It’s Autumn now. Shorter days have robbed the leaves of chlorophyll, and vineyards and trees glow with vibrant color: mahogany, red, yellow, and...
As with most of Mrs. Forgione’s recipes, this is more a guide than a conventional recipe. She wishes you could cook with her so you could see firsthand how she makes things. Her sauce recipe is flavored by meat which is removed and served separately. The meat gives...
Many people who came to the Launch Party asked for recipes for the watermelon water and dips. Heidi's Watermelon Water Ingredients 8 cups cubed, seeded watermelon (about 6 pounds with the rind) 1 cup water 1/3 cup sugar 1/4 cup fresh lime juice 4 cups club soda or...
